HOMEMADE SODA-recipe for something made with fermentation

Homemade Soda:

THE INGREDIENTS:
-2 1/4 cup of sugar
-yeast
-the flavor of soda you want
-funnel
-measuring cup/spoons
-one gallon jug; empty;clean
-an empty bottle such as a 2 liter bottle kind
-thermometer
-a cup; mixing bowl


Steps:
1.Get a cup of warm water about 98  to 110 degrees
2.Dissolve 1/8 of teaspoon of yeast into the cup
3. Take your one gallon jug and add 2 1/4 sugar
4. Add 1 tablespoon and 1 teaspoon of the flavoring extract you have chose to the jug
5. Add the dissolved yeast to  the jug
6. Add enough water to fill the jug to a gallon, allowing space to shake the bottle. Then screw the lid on tightly
7. Shake the jug gently so the sugar dissolved into the water completely, make sure the sugar does dissolve completely, and it won't ruin the effect the yeast has on the soda
8. Pour the mixture using the funnel into the 2-liter bottles until they are filled
9. screw the lids on tightly and put it in a cool place
10. wait for four days to six days before drinking the homemade soda
11. while you wait for the soda to develop, you can squeeze the bottle gently to determine carbonation.
If it is too firm, it means there is too much carbonation so turn the cap only a little to let the excess carbonation out
12. Refrigerate the soda and ENJOY IT!


directions based on http://www.ehow.com/how_4474535_make-soda.html




You can benefit a lot from eating fermented foods. For example, it can reduce your cholesterol level in our blood especially if it is high by eating fermented foods. In addition, it can also stregthen your immune system and digestive system from eating garlic, chili peppers, etc. By eating good like garlic helps our bodies to prevent disease but mainly cancer. Fermented foods such as yogurt or olives increases your overall nutrition diet like the vitamin B nutrition needed for a day. Some fermented foods may not be your taste but some might not, but all of the fermented foods are healthy for you so eat all varieties of it!